Laguna University Digital Library

Discover books, e-journals, theses, and special collections — all in one place.

INDEX TO PERIODICALS

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Moving to design-based education in hotel management school: proof of success and beyond — a research journey

Hanneke Assen, Marte Rinck de Boer & Macmillion B Fernandes

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A review of research about the psychology of hospitality management in three leading hospitality journals

Ran Zhang & Wichard Zwaal

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The future of hospitality jobs: The rise of the gig worker

Georges El Hajal & Bill Rowson

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From on-site to online collaborative learning

Myrthe Busch, Jannieke Berg & Wichard Zwaal

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Ready for recovery: Hoteliers’ insights into the impact of COVID-19 on the Indian hotel industry

Girish K Nair, Shaheema Hameed & Swati Prasad

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Customer behaviour in restaurants before and during COVID-19: A study in Vietnam

Thao Hoang & Javed Suleri

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To act or not to act: Cultural hesitation in the multicultural hospitality workplace

Anne Keizer-Remmers, Vasilena Ivanova & Anja Brandsma-Dieters

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Hospitality in a theatre: The role of physical warmth

Ruth Pijls, Mirjam Galetzka, Brenda H Groen & Ad T H Pruyn

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Identifying the willingness to pay for eco-certified wine by south african consumers: a comparison of biodynamic, fair trade and sustainably produced wines

Radu Mihailescu, Daniel Moscovici, Jeff Gow, Adeline Alonso Ugaglia, Lionel Valenzuela & Azzurra Rinaldi

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Digitalisation and temporary agencies: Impact on the business model and internal organisation

Stephanie van Oorschot

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The value of volunteers in tourism and events: A leadership perspective

Henrik Sølvbjerg Pahus, Simon Lind Fischer & Bianca Bradescu

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Pragmatic restaurant tipping in star-rated hotels in Kenya

Simon O Were, Moses N Miricho & Vincent N Maranga

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The changing career of luxury: From moral threat to material well-being

Christopher J. Berry

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Luxury hospitality — Is this the time to rethink the ethical stance?

Andy Heyes & Kasia Minor

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Are spas and wellness still considered luxurious in today’s world?

Sophie Thorne