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Food tourism in asia
by Eerang Park, Kim, Sangkyun and Yeoman, Ian, ed.by.Published by: Singapore : Springer Nature Singapore Pte Ltd. , 2019
- Sublocation
- EGC
- Call Number
- 950 F686 2019
- Physical Desc.
- xv, 217 p.
- Note
- Includes bibliographic references and index.
- ISBN
- 978-981-13-3624-9
- Copies
- —